Imagenes Random

ok amo el yaoi,yuri y hentai......pero creo que exageran al postear imagenes sin censura,las imagenes tiernas y atrevidas no me molestan,pero cuando estoy viendo el inicio en computador la imagen salvaje aparece y mi familia siempre esta apunto de ver,me da un paro cardiaco ahhhhhhhhhhh no quiero que paren con las imagenes, al contrario sigan, hay algunas bonitas UwU PERO PONGAN CON CENSURA LAS QUE VAN CON CENSURA!!!!

#My-Succubus-Girlfriendbueno, en las imagenes finales puedes ver a las 2 tipas con vestido de bodas, asi quepuedes imaginarte que se caso con las 2 :v

aqui un poco de las imagenes que saque de twitter !!! los dos dibujos don de mashima y los otros de por ahi

ya encontré solución :v

solo tengo que ir al trabajo de mi papa para tener waifi free :u xdxdxdxdxd

aquí una foto random bn qlra :v

#Baby-Husbandluego de leerme unos 5 mangas coreanos bn dramosos y...cofcofmorbososcofcof
me salta esto bn random....y lo peor es que me gusta ahre la ONU me va areventar el orto qwp

Estaba leyendo los comentatios de mi ultima publicacion y vi que alquien queria imagenes de sakura trick asi que aqui estan amigos tengan un buen dia,noche,mañana donde sea que vivan xd ;)

No andaba de parranda estaba muerto :v

Me fui por un tiempo pero ya volví al fin (si se preguntan del porque me fui es que estaba calibrando mi ranked de Dota 2 además de subir de nivel en el nuevo evento ya casi llego al 20 :b)

Y les dejo esta ves una imagen random

Quiero subir un comic por el celular pero no me deja porque no estoy en un club (mentira) y por el ordenador tampoco me deja porque las imagenes se tildan y no carga, alguien sabe porque pasa esto?

Imagen para que me noten

[#Manga Dog community ES] Buenas , tengo un par de duda compas, primero como puedo saber que estoy subiendo bien el manwha? , ya que quiero ver como estan subiemdo las imagenes y segundo lleva tiempo para q lo pueda leer en la pag de niadd o mangatag? Desde ya muchas gracias por su atencion y perdonen las molestias .. es q soy nuevo en esto

#Foolsy se acabó... me gustó mucho ese final que te deja la sensación de que ellos seguirán juntos aunque el tiempo pase 😭
pero debo decir que a mi me gustaba más con el cabello negro lacio... me costó reconocerlo hasta que salio eungi y até cabos e incluso tuve que subir a ver imagenes anteriores en plan "antes y despues" jajaja 😂

#Moujuusei-Shounen-Shoujo(cap.19) woooooow este capitulo estuvo bien HOT y ahora las 3 juntas!!!!
las imagenes mentales del prota me hizieron imaginar a mi 🙄 y ayabe toda ganona al final

pd. que chingados le digeron a amano las chicas de las otras escuelas 🤔🤔🤔

#Random-Roomno se quien...
no se póquer...
no se cuando...
♪♪♪pero me eh enamoradoo...
me enamore♪♪♪
cuando leí la descripción creí q seria un libro de esos pesados que después de leer muchos capitulos juntos hacían q doliera la cabeza y esas cosas, pero nada q ver, es tan ligero q desearía que tuviera MÁS capitulos..
todo de esto es hermoso.. espero pronto suban mas... y no lo abandonen ya q me enamore cañón

Hola, buenas tardes Joroseki No Fansub aun se encuentra reclutando miembros para todas sus areas.

Traductores de ingles al español y coreano, chino al español o ingles
Editores y recortadores de imagenes asi como buscadores de raws
Cleaners y Typesitters
No se necesita experiencia, si te interesa manda un mensaje a la pagina de facebook Joroseki no Fansub o al correo [email protected]



Si eres lider de un scan y necesitas un joint tambien puedes enviarnos un mensaje.

#Citrus-Saburouta-el manga excelente! pero hay un pero hasta la propuesta de matrimonio todo fue perfecto despues fue muy rapido nos mostraron algunas imagenes de lo que sucedia pero quedaba muy a la interpretacion del lector si solo hubiesen mostrado a detalle lo acontecido despues.Todo quedo muy en duda ahi pero se recompone despues con ese te amo de mei lo que todo mundo deseo x 40 cap. hasta la propia yuzu😂👍

Holaaa a todoos ! Como sabran algunos soy el creador de Monster... Y Bueno, actualmente la obra esta recibiendo mucho apoyo...
Estaba pensando en introducir imagenes a la obra.. Osea en algunas partes para que se haga mas facil de entender... O en cada hoja final del capitulo poner un dibujo de alguno de los personajes, para que se den una idea de como son realmente..
Que opina ? Uwu
Dejenme sus respuestas en los comentarios !
Psdt : Si lees esto y aun no lees Monster, que esperas we´ xd, no se olviden mañana hay cap nuevo !!!! Y uno muy intenso !!! Adioos

🔥[Nombre]: Freak Island

🔥[Autor]: Masaya Hokazono (Caps-46)

🔥[Género]: Gore, Horror, Misterio, Sobrenatural, Superpoderes, Romance (😐)

🔥[Sinopsis]: Varios estudiantes universitarios miembros de un equipo arqueológico llegan a una isla desierta para explorar sus ruinas. Pero en lugar de encontrar restos de alguna antigua civilización ¡descubren con horror que la isla está habitada por un asesino en serie, un monstruo con cabeza de cerdo! Rápidamente se darán cuenta que han caído en una interminable pesadilla.

💥[Opinión]: Es muy gore y explicito, me encanta su trama del fanatismo religioso y trata una historia muy random en si pero es muy impactante a la vez, donde cualquiera es es un monstruo a su manera. Totalmente recomendada, yo mientras seguiré esperando el siguiente capítulo 😭.

🎅[Link Niadd]: https://es.niadd.com/manga/Freak%20Island.html

tengo un problema a la hora de subir un capitulo nuevo en mi manga... cuando hago lo habitual que es subir las imagenes, luego me manda a otra pestaña (eso es nuevo y el problema a la vez) donde me piden datos como si estuviera subiendo un manga nuevo desde cero, y cuando rellene los datos, el me dijo que cree un nuevo manga, y el capitulo que intente subir no existe, ya intente subirlo 3 veces y siempre me pasa lo mismo, lo intente desde celular y navegador
el problema mas grande es que al entrar al manga en la aplicación "manga dog" sucede que las 3 veces si se subio, al menos el titulo, pero no avisa a nadie con la tipica notificacion, y ademas no puedes entrar al capitulo porque se creo el titulo pero no hay ninguna imagen den dicho capitulo, y como esto solo se puede ver desde la aplicacion y no desde el navegador, no puedo eliminar ese "capitulo" inexistente de la lista, y queda ahi haciendo que se vea desordenado (obviamente el capitulo es el 10, ese que se ve 3 veces)
la publicación de este manga es semanal y este problema lo considero muy perjudicial por ello ruego que me puedan ayudar

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All You Need To Know About Commercial Dishwashing Machines


Dishwashing is a fundamental piece of any foodservice association's work, and there are many motivations to have a business dishwashing machine for your café. It facilitates and accelerates the work as well as gives cleanliness, which influences clients' considerations about your café by giving clean dishes rapidly when required, which lessens the hanging tight time for them. The cleaning principles should be met for each plate which can arrive at hundreds just in an hour to give client security.

Some home-type dishwashers may not propose to disinfect however just spotless. In actuality, business dishwashing machines should clean every one of the dishes, guaranteeing no microbes are left utilizing either boiling water or disinfecting synthetic substances. Having a business dishwashing machine that addresses the issues of your eatery will help you significantly to effectively run your work. We can count a lot of motivations to have a business dishwashing machine, which you can find beneath.

1. Kind of dishwasher
Business Undercounter Dishwashers
Business Glasswashers
Business Utensil Washers
Burrow Machines
Business Transport Dishwashers
Entryway Type Dishwashers
2. Business Dishwashing Machine Size and limit
3. Temperature
4. Energy proficiency
5. Cost
Cleaning Business Dishwashing Machines in 4 Stages
End For Business Dishwashing Machines
The Motivations To Have A Business Dishwashing Machine
Proficiency
Business dishwashing machines can wash dishes at some random time utilizing a measure of water, which makes it totally productive. Lessening the staff's work, business dishwashing machines permit them to involve their time for other work.

Speed-save time
Contrasted with manual pot washing, business dishwashing machines can wash a tremendous measure of dishes in a bit of time. A business dishwashing machine saves a considerable amount of time, which is one of its fundamental advantages.

Food handling
As a food administration business administrator, you want to follow food handling guidelines. A business dishwashing machine is what you want to guarantee that you get disinfected and clean dishes that fit these guidelines.

Fundamental Focuses For Buying a Business Dishwashing Machine
Prior to picking a business dishwasher, it is fundamental to think about a few unique variables, so we recorded the focuses for picking the best business dishwashing machine for your café.

1. Sort of dishwasher
There are different sorts of business best business dishwashing machines that are planned explicitly for various purposes, with various capabilities, and in various sizes.

Business Undercounter Dishwasher
Business Undercounter Dishwashers
In the event that you have a private company that requires just a little activity, a business undercounter dishwasher will fill the need. On the off chance that you don't have a huge space, it will impeccably accommodate your kitchen with its conservative plan. A business under-counter dishwasher can for the most part wash 25 to 30 racks each hour, making it a completely effective ad dishwasher that little cafés are searching for.

Business Glasswasher
Business Glasswashers
A business glasswasher is an ideal choice for places that need spotless and glossy dishes constantly, like a bustling bar. They are made exceptionally to wash dishes and can change in size and elements. In the event that you utilize tall dish sets, picking a glasswasher with bigger leeway will meet your requirements, and taking a gander at the temperature sort of washers is fundamental as there are either low or high-temperature washers.

Entryway Type Pot Skillet Utensil Dishwasher
Business Utensil Washers
A business utensil dishwasher is an ideal fit where little kitchen supplies, for example, cutlery and plates are not normally utilized. Business utensil washers are unequivocally made for pots and skillet with strong washing siphons and huge clearances and give cleaning completely and disinfecting utensils.

Burrow Machines
A passage machine is ideally suited for a major foundation that needs a dishwasher that can wash an enormous measure of dishes in a brief timeframe, as it can clean up to 9 thousand dishes in 60 minutes. They accompany a transport framework where you put the plates in plate, and traveling through the passage, dishes get washed with cleanser, then, at that point, high temp water, and afterward dried all together. Eventually, you prepare flawless and to-utilize plates.

Business Transport Dishwasher
Business Transport Dishwashers
Wonderful in both volume and speed, a business transport dishwasher is great for enormous foundations which serve many clients daily. They generally utilize high-temperature washing. The main benefit of a transport dishwasher is the moveable racks. Laborers can stack up the racks and put them to wash sequentially, which allows you consistently to utilize it without filling for once and holding on to wash.

Entryway Type Dishwasher
Entryway Type Dishwashers
For the most part, they are more modest than a transport washer, which is comparable in speed, so it is reasonable for eateries that need more space for a transport dishwasher. Entryway type dishwashers come either with a couple of racks, and the interaction runs like you fill the racks, run the washing cycle, and afterward get your spotless dishes. Since they use an excess of force, they ought to be introduced by an electrical technician.

2. Business Dishwashing Machine Size and limit
The size of your organization decides the size of your business dishwashing machine. On the off chance that there isn't much of cleaning to be finished, a business under-counter dishwasher might do the trick; a little business dishwasher that has an entryway toward the front and, as the name infers, can fit under your counter. It will be adequate for little foundations, yet you will need a greater one in an enormous eatery with greater limit, like transport dishwashers. While settling on the size and limit, remember that your decision will influence your business' future.

3. Temperature
There are two choices for business dishwashing machines; high or low-temperature dishwashers. The two of them utilize cleanser and disinfecting synthetics, yet the thing that matters is the disinfecting technique they use. While a high-temperature business dishwashing machine utilizes heat (150-160 ◦F) to disinfect the dishes, a low-temp business dishwasher utilizes compound sanitizers with 120-140◦F. Due to the high temperatures, high-temp dishwashers have condensate hoods.

Every sort enjoys benefits and hindrances. The condensate hood will add to the expense on the off chance that you need a high-temp washer, and situating in a little kitchen might question. Cleaning synthetic compounds in a low-temperature machine, then again, may stain and harm your dishware. What's more, the persistent requirement for these synthetic substances will expand the cost while you won't require a condensate hood any longer. So you might pick the one thinking about the expenses and your accessible space.

4. Energy productivity
Nothing bad can be said about monitoring cash while guaranteeing the machine can stay aware of the cleaning needs. Energy and water are the two essential assets for all dishwashers. The energy-proficient models offer low-energy modes that you might use as needs be, and they consume less energy when they are inactive. Additionally, there are a few models that utilization less water yet take care of business.

The Energy Star name is an administration run association that assesses business dishwashers. As indicated by their certificate, the machine polishes off 40% less water and is 40% more energy-proficient, so you can search for it while picking a business dishwashing machine.

5. Cost
Another fundamental point is that you additionally need to figure up the underlying and proceeding with uses of the business dishwashing machines. As you fill in size and limit, your forthright and proceeding with costs rise. Go through and transport dishwashers, then again, can save you and your staff time. Since they require a gigantic amount of energy, high-temperature machines have a more prominent introductory and proceeding with cost. Be that as it may, the dishes dry rapidly. Also, you'll need to purchase synthetic compounds all the more regularly with low-temperature washers.

It is important that you don't reduce corners on expenses. Albeit an under-counter dishwasher is less expensive, it might fizzle assuming the interest surpasses its ability. This could cost you clients, which could be more costly than the underlying uses of a bigger machine.

Cleaning Business Dishwashing Machines in 4 Stages
business kitchen-productivity
In spite of the fact that it's one of the bits of gear in the last station of your business in the capacity readiness cooking-serving-cleaning pentagon, it has a similar significance as others. After you buy a business dishwashing machine, keeping it in great shape is fundamental. You should have clean dishes and other serving instruments to maintain your business easily and increment your kitchen proficiency.

Wash within the business dishwashing machine utilizing cleanser or other disinfecting synthetic substances and flush with high temp water. Remember to allow your business dishwashing to machine cool and channel in the wake of washing by leaving it open.
To keep hard water from stopping up the hoses, utilizing white vinegar while cleaning is awesome and commonsense.
Cleaning the channel is fundamental, for it might cause obstructing results in uncleaned and stained dishes. You might clean it with the assistance of a brush and cleanser subsequent to eliminating the soil away.
Leaving the dishwasher entryway open until it turns out to be totally dry is smart to keep microorganisms from developing.
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